FAQ

What about dietary restrictions?

That's cool. We will do our very best to work with you in order to meet your dietary needs.

Gluten? Nuts? Shellfish?

Please let us know what your allergies. intolerances, restrictions that you have and we will do our best to accommodate them.

We know our ingredients.

We cook everything from scratch using only fresh, top quality ingredients.

Why aren't customers allowed to order off of the Takeout Menu 5 days/week?

The size of the kitchen that we are using isn't large enough to facilitate more than one menu per day as we don't have enough space for more than 2-3 people in the kitchen per day.

What kitchen are you using to cook the food in?

We are using The Elk’s Club kitchen. It is a commercial kitchen that has an annual health inspections and will maintained as such to the standards to Interior Health's regulation.

Will you do catering in someone's home?

Absolutely! We will prepare all the food in our own kitchen and then bring it to your home to finish it up and serve it to you and your guests. With COVID-19 being a concern, we will take every precaution to ensure you and our staff are safe during these times.

Will you cook in my house?

Call us directly at 250-520-0108 and we can discuss some options.

How do we pay?

We accept Cash, Cheque, Credit Cards and Debit Cards (Credit and Debit Cards are processed through our Square P.O.S. System)

We love our customers, so feel free to phone us anytime.

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©2020 by Patrick Sinclair. Made with Magic. Big Magic, that is.